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A unique blend of carefully selected coffee beans of the Arabica and Robusta varieties. A balanced composition with extremely stimulating properties. The high caffeine content is guaranteed by the "washed" processing of Vietnamese Robusta G1. The distinctive taste is complemented by dark chocolate notes, characteristic of the noble Andean Arabica SHB. Coffee beans from the Santos region in Brazil enrich the blend with nut aroma and honey sweetness. The intense mixture full of aromatic flavours is a perfect base for milky coffees and coffee cocktails.
Ingredients: high-quality Arabica coffee blend (30%) from South America and natural coffees (70%) from Asia.
Product is free of preservatives and has no artificial additives.
Produced in EU.
Store in a cool, dry place away from light in a tightly closed container.