Arabica coffee from crops located in East Africa is known for its high quality and unique flavor. A special way of bean roasting brings out the unusual richness of aromas. A full, deep brew captivates notes of lavender, citrus and dark chocolate. It goes perfectly with chocolate desserts and makes a great base for classic mocha.
INGREDIENTS: Arabica coffee beans from East Africa (100%).
PACKAGE: 35.27 oz. (1000 g) BAG, WHOLE BEAN COFFEE