Spicy tropical heat. Captivating symphony of fruits, rose petals and cinnamon on a Rooibos base. Creates amber infusion of intense flavour with a note of honey. Warming and relaxing.

INGREDIENTS: Apple, cinnamon (20%), Rooibos, blackcurrant, rose petals, roasted chicory root, sweet blackberry leaves.

PACKAGE: 10.6 oz. (300 g), 50 tea bags x 0.21 oz. (6 g) 

BREWING METHOD: Use one tea bag per 15 oz. (450 ml) teapot. Pour 212°F (100°C) soft or filtered water over the tea bag. Infuse covered for 8-10 minutes.